We are an artisan gelateria in the heart of Solvang, CA. In addition to exotic, seasonal flavors of gelato, we’ve got a full lunch menu and cafe. We also import chocolates, truffles, and bonbons.
Casual Dining in the heart of Solvang
Unique flavors that are natural, wholesome and nutritious, as free as possible from chemicals and artificial ingredients, with each taste prepared as if our children’s lives depend on it. Because they do.
Made fresh daily in our kitchen
No artificial sweeteners, artificial colors, hydrogenated fats, emulsifiers, or genetically modified ingredients. Our recipes use only fresh whole organic milk and heavy cream, high quality egg yolks and local farm fresh or organic frozen fruits.
Made to Order
Strawberry Nutella fresh strawberries with chocolate hazelnut butter topped with powdered sugar
Gelato Crepe Your choice of gelato with a fresh made Crepe
Lemon Surprise Brie with Lemon Curd, Fresh Blueberries and Lemon Zest
Apple & Pecan Chunky Apple Sauce, Honey Roasted Pecans, Bourbon-Aged Vermont Maple Syrup
Fresh Savory Flavors
Ham and Cheddar Crepe with Spinach topped with Fig Chutney
North Sea smoked salmon, cream cheese, steamed spinach, and capers
Soups: Italian Wedding Soup, Broccoli and Cheddar, Lobster Bisque (changes daily)
Flavors Spinach Salad Baby Spinach, Feta, Pecans, Strawberries, Cherry Tomatoes, EVOO with Balsamic
International assortments, organic and biodynamic. Champagne & vintage ports also available.
By French chocolatier Jean-Michele Carré and by Charles, voted the best in San Francisco.
By the Solvang Windmill
436 Alisal Road, Solvang,
California 93463, USA